Wine Notes
Wine Club Selections
Domaine de Vernus “Régnié”
BEAUJOLAIS, FRANCE | 2019
Beautiful dark fruits, savory spice notes, and a silky mouthfeel. The wine has the delicacy that you want from Beaujolais but also a nod towards the complexity and richness of a Rouget wine.
Fosso degli Angeli "Rajete" Aglianico
CAMPANIA, ITALY | 2018
We think this incredible value is going to make you an Aglianico believer. Beautiful dark fruit notes, with hints of blackberry, plum, wild spice and mineral.
Stony Brook Vineyards “Lyle” Blanc de Blancs
FRANSCHOEK, SOUTH AFRICA | 2017
The “Lyle” 2017 is a stunning mix of vinous richness combined with pure energy. After spending 4 years on the lees, the mousse has tamed to the point that it simply lifts the fruits in the glass and accentuates the salty minerality without being too overbearing.
Poderi Aldo Conterno “Conca Tre Pile” Barbera d’Alba
PIEDMONT, ITALY | 2019
Though it is Nebbiolo that most afficionados associate with Conterno’s highly allocated wines, they also shine with other varietals such as Barbera. Le Midi was able to procure a case this year for your enjoyment!