SWARTLAND, SOUTH AFRICA | 2022
“One of the most influential and important winemakers in South Africa, Donovan Rall has produced exceptional wine since his first vintage of Rall Wines in 2008.”

CÔTES DU JURA | 2023
“Going out to dinner in a hip Paris restaurant you are likely to encounter a wine list filled with the wines of the Jura region of France.”

RIOJA, SPAIN | 2021
“The Ostatu Crianza is an outstanding value and introduction to the terruño-driven wines of village-designated Rioja Alavesa.”

RHEINGAU, GERMANY | 2021
“This fantastic dry Riesling comes from the Klosterberg and Sandgrub vineyards in Keidrich.”

DÃO, PORTUGAL | 2021
“Luís Lopes is an extraordinarily talented oenologist, and someone with deep knowledge of the Dão.”

PIEDMONT, ITALY | 2021
“Grasso’s “Vigna Martina” is made from 100% Barbera grown on sandy, limestone soils at an altitude of 380 meters.”

TIERRA DE EXTREMADURA, SPAIN | 2021
“I call this wine the “Rayas of Extremadura,” which is a joking way to say that this is easily the best example of Grenache from Extremadura that I’ve ever tried.”

BEAUJOLAIS-VILLAGES, FRANCE | 2023
Every once in a while we taste wine from a new producer that makes us stand up and take notice. Such was the case recently when we tried the wines of Elisa Guérin.

SWARTLAND, SOUTH AFRICA | 2023
One of the most influential and important winemakers in South Africa, Donovan Rall has produced exceptional wine since his first vintage of Rall Wines in 2008. 

AGLIANICO DEL VULTURE, ITALY | 2018
"If you have never had Aglianico del Vulture before, then “Liscone” from Cantina Madonna delle Grazie is a textbook example to introduce you."

SANTA YNEZ VALLEY, CALIFORNIA | 2021
"Jeff ferments the wine in open top vessels, crushing the grapes by foot, and then it is aged on the fine lees in neutral French oak." 

GAILLAC, FRANCE | 2022
"Stéphane works with the red grape Braucol (also known as Fer Servadou), one of Gaillac’s most exciting varieties, which produces firm, medium-bodied wines.

BADEN, GERMANY | 2021
"Spätburgunder is the local German name for Pinot Noir, and it is grown in various terroirs throughout the country. One of the most famous and influential regions for the grape is Baden..."

POUILLY-LOCHÉ, BURGUNDY | 2021
Most of his vines are quite old, with many parcels exceeding 70 years of age and his “young” vines averaging 30 years in age.

BAIRRADA, PORTUGAL| 2022
Filipa and William make almost 20 wines in total, and “Nossa Calcario” is a special cuvée that sources its grapes from their home village of Óis do Bairro.

VALDOBIADDENE PROSECCO SUPERIORE, ITALY | 2021
”Like all Prosecco this is made in the Martinotti method. Unlike all Prosecco, the quality of fruit really stands out.”

STYRIA, AUSTRIA | 2020
”Morillon or Chardonnay is well suited to the soil and climate of Styria, and in the hands of Katharina, it absolutely dazzles.”

CARMEL VALLEY, CALIFORNIA | 2022
”Coming from the Massa Vineyard in Carmel Valley, this is likely the first “Kabinett-style” Riesling ever produced in California.”

CEPHALONIA, GREECE | 2021
”This white grape is not the Ribolla that is known from Northeast Italy, rather its own indigenous grape, well suited to the slopes of Mount Ainos.”

ETNA BIANCO, ITALY | 2021
The 2021 Etna Bianco from Statella is one of the best Etna white wines I’ve ever tasted.